Blackberry, hazelnut and pear baked oatmeal
Serves: Serves 1
 
Ingredients
  • ½ cup gluten free oats
  • 1 cup Alpro oat milk
  • 1 + ½ - 2 tsp maple syrup
  • 1 tsp crunchy hazelnut butter
  • 1 tsp chopped hazelnuts
  • ⅛ tsp mixed spice
  • Pinch cinnamon
  • ½ small pear cut into small chunks
  • 7 blackberries
Instructions
  1. Combine the oats, milk, hazelnut butter, maple syrup, hazelnuts, pear and blackberries in a bowl.
  2. Add the spices to your taste.
  3. Pour the mixture into a suitable oven proof dish.
  4. Place in a preheated oven at 180 C/ 350 F for 30 - 35 minutes.
Recipe by The Good Food Goddess at http://thegoodfoodgoddess.com/blackberry-hazelnut-pear-baked-oatmeal-vegan-sugar-free/